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freeze the mold submerged in a container of water
and enough height to show off carbonation
The faceted surface improves grip and catches the light well — a practical detail that also looks sharp on the pass
A quick-clean tool that should be part of every espresso machine's daily maintenance routine
cafés and event caterers producing the same branded garnish over and over
Jigger One Side "Cage" 100ml Barista tools freeze the mold submerged inA single sided 90 ml jigger from the Cage collection cylindrical, with internal notches for easy measuring and a diameter of 4. 5 cm. Pairs with the matching Cage mixing glass for a cohesive look on the bar. Stainless steel, 40 g, 6. 5 cm tall.
US$ 29.90
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