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GROSSE LAGE (Grand Cru) classification
iodine saltiness
Vinification: Temperature controlled fermentation in stainless steel tanks
blackberries and delicate earthiness
There is an additional delivery charge for Scotland & Wales
Bercher 2022 Chardonnay SE dry 1954 GROSSE LAGE (Grand Cru) classificationWine: This dry Chardonnay is golden yellow in colour. It has elegant notes of gooseberry and lime, with spicy flavour and filigree acidity on the palate. Bottled: February 2024 Food recommendation: The perfect companion to crustanceans such as lobster, lime marinated scallops or Asian dishes. Alcohol: 13,0% vol. Res. sugar: 1,5 g l Acidity: 6,4 g l
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