milk fat substitute
sugar) skimmed milk powder
Its taste is rather sugary
acidity regulators: 3-substituted sodium citrate (acidity regulators: sodium bicarbonate
palm kernel
Smoked sausage cheese "Amber Leader", 45%, 500g Chocolate and gift box milk fat substitutestructure: Low fat cheese (skimmed milk using medium temperature lactic acid microorganisms, animal derived rennet, edible salt), semi hard cheese (pasteurized standardized milk, curd, rennet oil using medium temperature lactic acid microorganisms) (curd Lactase) oil, animal salt) butter, water, skimmed milk powder, cheese whey, cottage cheese (skimmed milk using mesophilic lactic acid microorganisms), thickener corn starch, emulsifier (E450, E452,