Classic Ikon Bread Knife 20 cm | 8 inch Color:Crème a Cook’s Knife (20cm blade)

a Cook’s Knife (20cm blade)

preserving the valuable vitamins found directly under the skin

the hollow-edge allows small air pockets to form during slicing

Two rotating ceramic discs are mounted at precisely the right angle inside this knife sharpener to ensure fast

The extra-sharp blade cuts perfectly through your favourite meat and vegetable dishes and compliments any table setting beautifully

Classic Ikon Bread Knife 20 cm | 8 inch Color:Crème a Cook’s Knife (20cm blade)A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.