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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Stunning to behold the knife performs beautifully in every way
Jonas gives his San mai blades loads of contrast making for a very stylish look
The rustic wrought iron cladding
which is perfect for slicing or pull cutting
Each Birch bark handle is finished with a set of stainless endcaps
Gyuto 230mm Honyaki 26c3 "Spicy White" Bunka Stunning to behold the knifeAn Isasmedjan Honyaki blade is certainly something special. Jonas Johnsson sees Honyaki as the highest of artforms. His Honayki blades are simple and elegant with an absolute focus on traditional Japanese technique and absolute premium fit and finish. This blade features one of the most perfect Japanese Gyuto profiles Ive seen. By Gyuto I mean to separate this knife from any of the Western chef knife profiles. It has the typical Gyuto flat section
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