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Costa Rica
Process: Eco-pulped and dried in the sun
This daring blend teases your taste buds with a wicked punch of smoky warmth and rich coffee charm — a perfect pick-me-up that flirts with your senses and leaves you craving another sip
Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process
smooth cup with cocoa notes
6-Pack Taste-Bud Tickler: Brasil, Colombia, Costa Rica, Ethiopia, Honduras, Tanzania Coffee flavored Costa RicaCan't decide? Let us help you pick your new faves! Sample our most popular single origin coffees in 2 oz. packs. 6 packs total. Bom Dia Brasil Blend Certification Grading: Natural Roast: Medium Tasting Profile: Elegant, smooth cup with cocoa notes Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio Variety: Catuai and Mundo Novo Region: Parana and Sao Paulo, Brasil Altitude: 750 1,050m Soil Type: Volcanic loam Process: Pulped natural and dried
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US$ 325.00
