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On the palate: creamy
It has citrus
characteristic of the XarelA·lo grape variety
The Campe vineyard is up the hill from Garretti
Ten months ageing succeeds in smoothing out any harsh acidity with the vanilla sweetness of new wood
Chiara Boschis - E. Pira, Barolo Mosconi Organic, 2019 Sicily & Sardinia On the palate: creamyWith a deep ruby colour and Nebbiolo's hallmark brick rim, and a nose of ripe, almost roasted, fruit, the 2019 shows off the concentration of this great vintage. It's packed with ripe black cherry, dried cherry, milk chocolate, mushroom, prune and fig, and has powerful, chewy tannins. There is masses of complexity here, but it will be better with at least a couple more years' bottle age. If you're really impatient to try it now, slosh it vigorously
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