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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
• Ready to use white paste based on sugars and cocoa butter
• Perfect for creating chocolate confectionery or flavouring bakery products
• Palm free to reduce environmental impact
sweet shortcrust pastry tarts
Made with 75% real dark chocolate
Callebaut ecuador milk chocolate (39%) buttons - 2.5kg ALKALISATION_Alkalised • Ready to use whiteDiscover the distinctive flavour of Callebaut Ecuador Origin Milk Chocolate. Made with carefully selected Ecuadorian cocoa beans, it delivers rich roasted cocoa notes balanced with sweet caramel and delicate fruity hints. Single origin Belgian milk chocolate made with Ecuadorian cocoa beans Rich roasted cocoa flavour with sweet caramel and subtle fruity notes Smooth, creamy texture with a full bodied chocolate profile Ideal for confectionery, bakery,
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