Mark West Pinot Noir lamb Serve Frog’s Leap Chardonnay with

Serve Frog’s Leap Chardonnay with Dungeness crab

and the smoke

sage and mint

Kim Crawford Chardonnay

Chateau de Rayne Vigneau 'Le Sec de Rayne Vigneau'

Mark West Pinot Noir lamb Serve Frog’s Leap Chardonnay withMark West Pinot Noir Mark West Pinot Noir is an innovative pinot noir that gets its flavor palette from black cherries, strawberries, cola, plums and soft tannins. The cola gives it a caramel esque finish that is sure to please at your next dinner party. Mark West Pinot Noir is great paired with rich cuts of meat, try succulent duck with a pomegranate orange glaze sauce. TASTING NOTES Black cherry, plum and strawberry.