Aachi Idicha Sambar Powder Size:200 gm mix 3-4 drops of tea

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Aachi Idicha Sambar Powder Size:200 gm mix 3-4 drops of teaAachi Idicha Sambar Powder How to use: Cook dal and vegetables in a pan or pressure cook for 3 whistles Once the vegetables are nicely cooked add a spoonful of Adachi's Idicha sambar masala Leave the masala to absorb into the vegetable and dal slurry. Cover with lid and cook over low flame for 2 3 minutes Add salt to taste Garnish with coriander Serve hot Legal Disclaimer: Product images are for illustrative purposes only. Images packaging labels may