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and was distilled during the fall distilling season of 2008
The spicy complexity of Basil Hayden Dark Rye is perfectly balanced with the fruity notes of sweet vermouth and the acidity of Bitters
it’s fermented on the skins but never in oak
Each year we analyse the fruit that each parcel has produced to create a balanced
It is fresh and open-knit with stone and smoke notes underscoring lovely flavors of glazed apricot
Guado Al Tasso Vermentino CV 750 Missing Image and was distilled during theAntinori Guado al Tasso Vermentino is straw yellow in color with greenish highlights. Excellent aromatic intensity on the nose offers notes of citrus fruit, white flower blossoms and tropical fruit. On the palate its savory with good persistence of flavors and a fresh and pleasant citrusy finish.
US$ 54.00
US$ 700.00
US$ 2750.00
US$ 54.00
US$ 785.00
US$ 349.50
US$ 1550.00
