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On the nose
Aromas of white peach
A status it has held for decades
toasted scents
This may be the most structured Barolo from Bruno Giacosa I have ever tasted as a young wine
Bruno Giacosa Barbaresco Asili 2019 Fairview On the nose98 100 James Suckling, JamesSuckling. com Sweet and succulent aromas of tangerines, freshly cut ripe strawberries, cherries and flowers follow through to a full bodied palate with sleek and dense tannins that run the length of the wine and then fan out into a dense, vivid finish of fruit. Its chewy and seriously structured with finesse and energy. Silky texture. This needs at least four or five years to come together and open. Try after 2027.
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