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Nyrang Creek
St Henry was made by blending barrel aged golden mixed culture fermentation ale with 500kg of fresh
planted in 1989
8 months in oak
Time on lees has built a soft and creamy texture – far more serious than the price would suggest
S.C. Pannell Montepulciano Stout Nyrang CreekItalian giggle juice! This is definitely a happy wine, and a variety Stephen has great hope for in our warm climate. On opening the tasting room filled with aromas of mulberry and ice cream, what a treat! Cranberry soon gave a loud shout, then dirt roads, blue metal, and charcuterie. This is not a shy wine, like a brightly coloured, friendly, street hawker with a clove cigarette on an Indonesian island. No wonder it makes us laugh when we open it.
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